The Kefala family began to deal with winemaking in the early 1960s,where he kept a small traditional wine press in the village of Coruñain the area of Amani in northwestern Chios and produced the famous "Kourouniotiko" red sweet wine.
In 2004, the establishment of a modern winery began in new premises,located in the location "Schiniies" in the Volissos area.